About Ruocco's

Ruocco’s was first established in 1978 by Matteo Ruocco, boasting the first wood-fired pizza oven in Western Australia, and possibly Australia.

The family-owned Fremantle restaurant has been serving traditional, authentic Italian cuisine to the local community for over 35 years.

We now hope to continue to offer the same traditional values and respect of the food and ingredients served to you and your family.

Buon Appetito.